S'mores Fudge Sauce

Make the ultimate S’mores Fudge Sauce! This rich, gooey chocolate sauce adds the perfect drizzle to ice cream, sundaes, brownies, and more.
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Overview

Take your desserts to the next level with this S’mores Fudge Sauce—a rich, velvety, and indulgent chocolate sauce that perfectly complements ice cream, sundaes, brownies, and more. Made with premium cocoa, heavy cream, butter, and a touch of vanilla, this homemade fudge sauce delivers the gooey, chocolatey goodness that makes s’mores so irresistible. Drizzle it over a scoop of S’mores Ice Cream, layer it into milkshakes, or dip graham crackers and marshmallows for the ultimate treat. With just a few simple ingredients, you can create a smooth, glossy, and deeply flavorful fudge sauce that’s far better than store-bought. Make a batch today and enjoy the taste of campfire s’mores in every bite!

Ingredients

  1. ½  cup Butter
  2. ½ cup Heavy cream
  3. ½ cup Sugar
  4. ½ cup Cocoa powder
  5. ¼ tsp Salt
  6. 1 tsp Vanilla extract

Instructions

  1. Combine sugar, cocoa powder, salt, and cream in a saucepan over medium-low heat, whisking vigorously. 
  2. Once the mixture is warmed through add the cubed butter a few pieces at a time. Whisk to combine and make sure the butter is completely melted. 
  3. Remove the pan off the heat and whisk in vanilla extract. The fudge sauce should be thick and glossy. 
  4. Store in a mason jar and put in the refrigerator. (Let it come to room temperature when ready to use)

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