Peppermint Oreo

Creamarie's Peppermint Oreo Ice Cream—a festive blend of cool peppermint, rich, creamy ice cream, and crunchy Oreo pieces for the perfect holiday indulgence!
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Creamarie’s Peppermint Oreo Ice Cream is a refreshing and indulgent holiday-inspired dessert, combining cool, crisp peppermint with velvety smooth ice cream and crunchy Oreo cookie crumbles. The minty freshness perfectly balances the rich, chocolatey Oreos, creating a flavor that’s both refreshing and decadent.

With every bite, you get the smooth creaminess of the ice cream, the crunch of chocolate cookies, and a festive burst of peppermint flavor. Whether enjoyed during the holidays or as a year-round favorite, this cool and creamy treat is perfect on its own, in a cone, or topped with extra Oreos and a drizzle of chocolate. Peppermint Oreo Ice Cream by Creamarie is the ultimate blend of freshness and indulgence in every scoop!

Ingredients

  1. 3 1/2 cups cream base
  2. 1 dropper of peppermint oil or ½ tsp  peppermint extract
  3. 14 oreos
  4. Crushed and sieved candy canes

Instructions

  1. In a bowl combine cream base and peppermint oil, whisk to combine. 
  2. Pour into your ice cream maker and churn. Churn until the mix starts to look solid and firm. It’s ready when a spoon is pressed across the top and it should leave an impression without collapsing for just a second. 
  3. Place the oreos in a bag and with a rolling pin smash them to your desired size. Set aside until ready to use.
  4. In a food processor, add the candy canes and blitz until you have small pieces. Put the candy canes in a sieve and strain out the powder and sugar.
  5. When the ice cream is ready, turn off the machine and remove the dasher.
  6. Mix in the oreos and candy cane pieces.
  7. Fill the ice cream container and sprinkle a few oreos and candy canes on top.
  8. Cover and freeze for 8 hours or overnight.